Broward County · Refrigerated daily routes
Restaurant wholesale produce delivery in Lighthouse Point, FL
We supply waterfront and marina restaurants, yacht club kitchens, and kitchens across Lighthouse Point with refrigerated wholesale produce — split cases, standing orders, no order minimums, and 7-day next-day delivery.
- Refrigerated routes
- Split cases
- 7-day delivery
Broward County restaurant routes
Produce built for Lighthouse Point kitchens
Lighthouse Point is a boater's city — more than 18 miles of canals, a working marina, and a dining tradition anchored by waterfront institutions reachable almost as easily by boat as by car. Its kitchens skew intimate and quality-driven: yacht club dining rooms, seafood houses, and neighborhood bistros along Federal Highway that feed a discerning, repeat local clientele.
We are barely ten minutes up the road from our Pompano Beach warehouse, which makes Lighthouse Point one of the earliest and most reliable stops on the north Broward coastal run. Club chefs use us for split cases and specialty items that keep small-volume menus interesting; waterfront kitchens lean on the 7-day schedule through the winter boating season when covers climb.
- Order by 12 AM for next-day delivery on most restaurant produce items.
- Use standing orders for prep staples and update specials as menus change.
- No order minimums, no delivery fees, and no fuel charges on local routes.
From our Pompano Beach warehouse
About 10 minutes north of our Pompano Beach warehouse via Federal Highway — an early stop on the coastal route, well before lunch prep.
Where we deliver in Lighthouse Point
- the marina and yacht club dining rooms
- the Federal Highway restaurant corridor
- waterfront kitchens along the Intracoastal canals
Set up delivery in Lighthouse Point
Send your prep list, delivery window, and weekly volume. We will build an order guide and get your account ready for online ordering.
Talk to salesRestaurant-first service
What Lighthouse Point kitchens order
Certified Organic
Certified organic staples and sourced-on-request organic items for menu claims that hold up.
See varietiesBerries
Strawberries, blueberries, raspberries, and blackberries for breakfast, pastry, and bar programs.
See varietiesFresh Herbs
Basil, cilantro, parsley, mint, rosemary, thyme, and garnish herbs in kitchen-real quantities.
See varietiesCitrus & Tropical Fruit
Limes, lemons, oranges, mango, pineapple, papaya, and avocado for bars, breakfast, and dessert.
See varietiesLocal delivery FAQ
Lighthouse Point produce delivery questions
Can you supply small yacht club and marina kitchens in Lighthouse Point?
Yes. Split cases and by-the-pound options are built for club kitchens that need variety without full-case volume, and our drivers know the marina access points.
Do you deliver during the winter boating season rush?
Yes. Routes run seven days a week year-round, and standing orders can be stepped up through season when waterfront covers climb.
How often can Lighthouse Point kitchens receive deliveries?
We run refrigerated routes seven days a week, so Lighthouse Point restaurants can receive daily deliveries or set a schedule that matches their prep calendar.
Can you supply certified organic produce in Lighthouse Point?
Yes. We stock certified organic staples and can source additional organic items on request, delivered on the same refrigerated Broward County routes.
Nearby routes
Related local produce pages
Let us build a Lighthouse Point produce order around your service.
Tell us whether you run a yacht club galley, waterfront dining room, or neighborhood bistro — we will size cases and timing to a Lighthouse Point kitchen.