Palm Beach County · Refrigerated daily routes
Restaurant wholesale produce delivery in Palm Beach, FL
We supply resort and grand-hotel kitchens, private club dining rooms, and kitchens across Palm Beach with refrigerated wholesale produce — split cases, standing orders, no order minimums, and 7-day next-day delivery.
- Refrigerated routes
- Split cases
- 7-day delivery
Palm Beach County restaurant routes
Produce built for Palm Beach kitchens
Palm Beach is the most demanding dining address in Florida. The island's grand resorts run multiple outlets at a standard few kitchens anywhere match; the private clubs plate for members who dine in-house half the week; Worth Avenue and Royal Poinciana Plaza keep adding rooms cooked by nationally known chefs; and behind the hedges, private chefs shop for households that entertain nightly through season.
Supplying the island means holding specs without excuses: produce staged by ripeness for menus planned days out, flawless specialty items — the microgreens, edible flowers, and rare fruit that finish a plate — and delivery timing that respects service entrances and the island's rhythm. We cross the bridge on the morning run, about forty-five minutes from our Pompano Beach warehouse, every day of the year that kitchens cook — which on this island is all of them.
- Order by 12 AM for next-day delivery on most restaurant produce items.
- Use standing orders for prep staples and update specials as menus change.
- No order minimums, no delivery fees, and no fuel charges on local routes.
From our Pompano Beach warehouse
About 45 minutes from our Pompano Beach warehouse, crossing to the island on the morning run — resort and club docks receive before service prep.
Where we deliver in Palm Beach
- Worth Avenue and its vias
- the island's resort dining rooms
- the private clubs
- Royal Poinciana Plaza's newer kitchens
Set up delivery in Palm Beach
Send your prep list, delivery window, and weekly volume. We will build an order guide and get your account ready for online ordering.
Talk to salesRestaurant-first service
What Palm Beach kitchens order
Citrus & Tropical Fruit
Limes, lemons, oranges, mango, pineapple, papaya, and avocado for bars, breakfast, and dessert.
See varietiesCertified Organic
Certified organic staples and sourced-on-request organic items for menu claims that hold up.
See varietiesBerries
Strawberries, blueberries, raspberries, and blackberries for breakfast, pastry, and bar programs.
See varietiesFresh Herbs
Basil, cilantro, parsley, mint, rosemary, thyme, and garnish herbs in kitchen-real quantities.
See varietiesLocal delivery FAQ
Palm Beach produce delivery questions
Can you meet resort and private club produce standards on Palm Beach?
Yes. Standing orders hold size, trim, and ripeness specs, substitutions are flagged before they ship, and specialty items ride every daily truck — island kitchens are built into the route, not an exception to it.
Do you supply private chefs on the island?
Yes. Private chefs order the same catalog as restaurants — no minimums, split cases, and specialty produce — with delivery timed to household schedules.
How does a Palm Beach restaurant set up an account?
Send your business name, delivery address, receiving window, and a sample prep list through the contact form or by phone at (561) 254-0241. We will build an order guide and set up online ordering.
Are there delivery fees, fuel charges, or order minimums?
No. We do not add delivery fees or fuel charges on local routes, and there is no order minimum for standard account setup.
Nearby routes
Related local produce pages
Let us build a Palm Beach produce order around your service.
Tell us your standards for resort service, private clubs, fine dining, or catered events, and we will help build a Palm Beach produce plan with the right quality, timing, and communication.